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Tea Ingredients

Meadowsweet Coarse Cut
Aromatic herb traditionally used for calming and soothing infusions.


Milk Thistle
Nutrient-rich seeds known for supporting liver health and detoxification.


Milk Thistle Crushed
Crushed seeds for better extraction in herbal preparations.


Moringa Coarse Cut
Coarsely cut leaves ideal for brewing herbal teas.


Moringa Fine Cut
Finely cut for smooth blending and faster infusion.


Orange Peel Coarse Cut
Citrus peel pieces with refreshing aroma and flavor.


Orange Peel Fine Cut
Fine cut peel for easy blending and infusion.


Peppermint
Cooling herb known for refreshing taste and digestive benefits.


Peppermint Coarse Cut
Coarsely cut leaves ideal for brewing refreshing herbal teas.


Peppermint Fine Cut
Finely processed leaves for quick infusion and smooth blends.


Rama Tulsi Coarse Cut
Coarse cut leaves for herbal preparations and teas.


Rama Tulsi Fine Cut
Fine cut for faster extraction and blending.


Red Rose
Fragrant petals known for calming properties and aesthetic use.


Red Rose Petals Coarse Cut
Coarse petals for teas and decorative blends.


Red Rose Petals Fine Cut
Fine petals for smooth blending and infusion.


Roasted Chicory Coarse Cut
Roasted root pieces used as a coffee alternative.


Roasted Chicory Fine Cut
Fine cut for smoother brewing and flavor extraction.


Sarsaparilla Coarse Cut
Root pieces known for detox and cooling benefits.


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